Steel City Chili is great served over noodles, baked potatoes, or spaghetti, or as a salsa, and served with or without meat. You can use any type of meat to complement your meal, including...ground turkey, venison, beef, pork, or even tofu.

Recipe Suggestion: Brown 1lb. ground beef, turkey, or venison in a large skillet.   Drain meat and add 1 jar of Steel City Chili.  Simmer 5-10 minutes and serve.   Great topped with Cheese!